Step into spring
butterscotch semifreddo
waffles with roasted strawberries
cherry almond bars
welcome to kinda professional baker!

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Oh hey, how are ya?! I’m Rachel, the gal behind Kinda Professional Baker. I’m so happy you stopped by! Here you will find mostly sweet and occasional savory recipes.

Learn tips, hacks, and resources from a former bakery & restaurant robot and Le Cordon Bleu alum! I’d love to help you be a kinda professional baker/cook!

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